Jamaica Observer

Men need not dread the DRE

Every
year we recognise
Prostate
Cancer Awareness Month and I applaud the efforts of community-based organisations, service clubs, government agencies in raising consciousness about this deadly disease among the male population.

Every
year we recognise
Prostate
Cancer Awareness Month and I applaud the efforts of community-based organisations, service clubs, government agencies in raising consciousness about this deadly disease among the male population.

It is frequently said that some men are not keen on healthy lifestyle choices, and as such health checks are not undertaken in a timely manner. As such conditions such as prostate cancer are often detected in the advance stages, resulting in financial hardship, especially for medical care; prolonged suffering; and ultimately death. Jamaicans need to be constantly reminded that, if detected early, prostate cancer can be effectively treated.

There are two main screening procedures for prostate cancer:

(1) digital rectal examination (DRE)

(2) prostate specific antigen (PSA) test

However, men seldom utilise these services, despite being available in the public and private health sectors.

Truly, there is no lack of education campaign to sensitise and mobilise men with a view to increase acceptability of these screening options. A point to note is that the attitude towards prostate cancer screening is sometimes influenced by cultural belief systems of at-risk males (generally of African descent, age 40 years and older, have a family history of prostate cancer and obesity inter alia).

Having observed the reluctance among males towards the DRE, a group of fourth-year nursing students at the University of Technology, Jamaica investigated the phenomenon. The knowledge, attitudes and practices of male employees at a selected university regarding DRE were examined. Of the 135 males surveyed, 50 per cent were from the age group 40 years to over 60 years and 62 per cent held a bachelor's degree or a higher level of education.

They found that, while 60 per cent of the males surveyed were aware of the DRE, 37 per cent had limited knowledge of what the procedure entails. Equally important were the findings of the study which revealed that 88 per cent of the males felt that the DRE is an important screening test that men should embrace, generally.

Some 46 per cent of the males maintained neutral attitudes toward the DRE, 20 per cent expressed negative attitudes toward the procedure. Further, 19 per cent expressed morbid fear of the procedure which involves a digit/finger being inserted into the rectum in order to feel the prostate. This negative attitudes and level of fear among the males were associated with the view that an examination result may be positive for cancer and other abnormalities.

So why is acceptability of the DRE so low among Jamaican men? Despite being aware, and having some knowledge of the procedure, only 18 per cent of the males surveyed had the procedure performed. It is true that some males feel that the procedure is intrusive and associate it with homosexual practices. The findings of the study, however, revealed that 87 per cent of the males surveyed did not agree that homosexual practices were associated with the examination. In addition, 8 per cent of the males argued that their reluctance to have the procedure done was due mainly to the discomfort felt during the procedure.

On a positive note, of the males surveyed, 51 per cent agreed that they would encourage a friend to do the DRE in order to screen for prostate cancer.

While the findings of the study cannot be generalised to other populations, it has shown that more work needs to done to positively affect the attitudes of males regarding the DRE. As has been noted, DRE can result in early detection of prostate cancer; thereby reducing the morbidity and mortality associated with the disease. Improving acceptability of the procedure among males is paramount, even as we seek to improve their quality of life.

Dr Adella Campbell is associate professor and dean of the College of Health Sciences at the University of Technology, Jamaica.

2 years 5 months ago

Health – Dominican Today

Epidemiological alert due to heavy rains in the country

Santo Domingo, DR
Due to the heavy rains that occurred last Friday, November 4, the General Directorate of Epidemiology (Digepi) presented a warning for the control and prevention of possible diseases that may arise.

Santo Domingo, DR
Due to the heavy rains that occurred last Friday, November 4, the General Directorate of Epidemiology (Digepi) presented a warning for the control and prevention of possible diseases that may arise.

Given the forecasts made by the National Meteorological Office (Onamet), on the follow-up of the rains, Digepi gave the warning about the diseases caused by the bad weather: wound and skin infections, leptospirosis, gastrointestinal problems (in case of consumption of contaminated water), mosquito bites, traumas, injuries, tetanus, acute respiratory infections, conjunctivitis, and even Covid-19.

At the same time, it gave recommendations for the general population and health authorities to take early measures to prevent the situation and strengthen response and control measures.

Digepi urged the population to stay away from contaminated water, avoid garbage accumulation, and continue applying hygiene measures at work and home.

It also urged Provincial Health Directorates and Health Area Directorates to organize rapid response teams in collaboration with municipalities and to intervene in possible outbreaks in emergency areas.

Other recommendations to the population
Public Health also recommends that the population use adequate means of protection when exposure is necessary (plastic boots, gloves).

Eliminate the presence of rats and mice in homes and common or recreational areas, wash canned food, protect drinking water, wash hands after using the toilet and before each meal, cook food and wash fruits and vegetables before eating them, and cover stored water.

2 years 5 months ago

Health – Dominican Today

90% of patients arrive at the emergency room by their own means

Santo Domingo, DR
Ninety percent of the patients who presented some medical emergency during the first nine months of this year arrived by their own means at the emergency areas of the hospitals of the public network.

Meanwhile, less than 4% were transported in search of these services through 911 ambulances.

Santo Domingo, DR
Ninety percent of the patients who presented some medical emergency during the first nine months of this year arrived by their own means at the emergency areas of the hospitals of the public network.

Meanwhile, less than 4% were transported in search of these services through 911 ambulances.

According to data recorded by the National Health Service (SNS) up to last September, public hospitals had offered 376,674 emergencies.

Of the total number of attendances offered, over 103,000 were received in health establishments in Greater Santo Domingo, of which some 29,000 were attended in centers in the National District and about 64,000 in the province of Santo Domingo; in San Cristóbal, some 30,000 were attended; in Santiago, over 24,000 and in Puerto Plata some 16,000 emergencies were attended.

Provinces such as San Pedro de Macorís, San Juan, and Duarte offered about 15 thousand emergencies each in that period, and Barahona about 13 thousand.

Of this total, 339,226 were provided to people who arrived by their own means, equivalent to 90.06%, while 13,674 arrived at the hospitals through the 911 emergency service, for 3.55%. Of those treated in the emergency services of the public network in the first nine months of this year, 16,994, equivalent to 4.5%, were referred from another service, and 7,072 patients arrived by other means not specified in the report.

More men

The male population required more emergency services up to September this year compared to the female population.

Health

Attention.

Out of the total care provided in public network facilities, 209,571; that is, 55.64% of the services offered were men, and 167,103, were required by women, for 44.36%.

The SNS report indicates that 334,114 were Dominicans, 40,452 were Haitians, and 2,102 were of another nationality.

2 years 5 months ago

Jamaica Observer

Facts about 'sugar'

NOVEMBER is celebrated as Diabetes Awareness Month. Patients frequently tell me that they are not really diabetic. "Doc, I just have a little touch of it." I am always fascinated by that statement — one which is grounded in misconception. No one is just touched by diabetes — either you have it or you don't.

I have seen many persons go blind, have heart attacks, develop kidney disease, have limbs amputated and die because of diabetes. In Jamaica, diabetes, often called 'sugar', is the leading cause of death for women and the third cause of death for men.

This is cause for concern.

Types of Diabetes

There are three major types of diabetes mellitus — type 1, type 2 and gestational.

Type 1 diabetes: This is also called insulin-dependent diabetes and occurs most frequently in children and young adults, but can appear at any age. This is the most serious type of diabetes as it signals that the body has lost its ability to produce insulin in sufficient quantities to process the sugar that enters the bloodstream. This causes high levels of sugar to be in the blood. Fortunately, type 1 diabetes affects only about 5-10 per cent of the population. Type 1 diabetes is caused by the body's immune system attacking the insulin-producing cells in the pancreas. (Scientists are not exactly sure why the immune system acts in that manner, but they think that a virus may trigger the immune system to begin its attack.) When this happens, the body cannot produce insulin, and so is unable to process the sugar which enters it. Very simply put: Type 1 diabetics need insulin to survive.

Type 2 diabetes: If you have been diagnosed with type 2 diabetes it means you are not able to maintain normal sugar levels, so sugar remains unprocessed because your body cannot use its own natural insulin properly. Type 2 is the most common form of diabetes; about 90-95 per cent of people with diabetes have type 2. With Type 2 diabetes, although the pancreas is still functioning, and producing some insulin, it is not being properly utilised by the body and so the sugar levels are higher than normal.

Gestational diabetes: This occurs in pregnant women who did not have the disease before becoming pregnant. It affects about four per cent of pregnant women. Most times it goes away after delivery. There is also a condition called pre-diabetes: Persons are said to be pre-diabetic when their blood glucose levels are higher than normal but not high enough for a diagnosis of type 2 diabetes, and the symptoms of the disease are not yet evident.

Causes of diabetes

Type 1 and type 2 diabetes have different causes, but they do share some things in common, namely, family history and environmental factors.

Let's take family history first. Some traits are passed on from one generation to another, from our grandparents to our parents, and we in turn pass them on to our children. If your family has a history of diabetes, it's likely that persons in your family will carry this trait in their genes and so are predisposed to having diabetes.

Environmental factors such as diet and lifestyle can trigger type 2 diabetes. Here are some other situations, commonly called risk factors that can lead to diabetes:

• Ageing

• Obesity

• Prior history of gestational diabetes

• Impaired glucose tolerance (pre-diabetes)

• Physical inactivity

• Race/ethnicity

• Stress

Now is a good time to explain why diabetes is so dangerous. Since the cells in the body cannot absorb the glucose, it means excess sugar is literally hanging out in the blood. As more food (especially carbohydrates) is eaten, more glucose enters the body and keeps being added to the blood, making it too sweet.

High levels of blood glucose can damage the tiny blood vessels in various organs including the kidneys, heart, eyes, and nervous system. That is why diabetes is so dangerous, and if it is not diagnosed and treated, can eventually lead to serious problems like heart disease, stroke, kidney disease, blindness, and damage to the nerves in the feet.

I need to stress again that part of what makes diabetes so dangerous is that someone can have it for years and not know (remember, it's also called the silent killer) and during that time the unusually high sugar levels may be causing damage to internal organs.

Excerpts taken from the book A patient's guide to the treatment of diabetes mellitus. ©Jacqueline Elaine Campbell

Dr Jacqueline E Campbell is a family physi
cian and radio show host. She is the author of the book
A Patient's Guide to the Treatment of Diabetes Mellitus
. E-mail her at
drjcampbell14@yahoo.com
or follow her on
IG
: dr.jcampbell

2 years 5 months ago

Jamaica Observer

Teledermatology as a useful resource for healthy skin

IN all its colours, textures and ages, our skin remains our most resilient companion throughout our lives. The importance, multifunctionality and wonder of our skin cannot be understated.

The skin is the largest organ in our bodies. It is the first layer of defence against the outside world and can communicate various hints about our overall health. Your skin provides protection against the invasion of bacteria, nerve endings to indicate if something is too hot or sharp and sweat glands to control your temperature. It also contains cells that turn sunlight into vitamin D.

Taking good care of your skin allows it to take good care of you. This includes what you put inside your body or on your skin and your everyday health practices. You should also be paying attention to your skin and its changes, this will ensure that if you have any adverse reaction such as hives, a rash, skin discolouration or an abnormal growth such as a mole, wart or lump, you are able to identify if your skin is having a reaction. Resources such as teledermatology serve as the perfect starting point towards diagnosing an illness of the skin.

What is teledermatology

Teledermatology is one of the most popular applications of telemedicine. Telemedicine is the remote diagnosis and treatment of patients through digital technology with teledermatology focusing on skin disorders or conditions.

Through telemedicine platforms, such as MDLink, patients can access dermatology care via video call, audio call or text through the comfort and convenience of their personal locations. Since most skin conditions are visible they are easier to assess through these virtual means. Dermatologists are then able to expand their reach to patients using the resources available to them via telemedicine.

Skin conditions such as acne, eczema, herpes, viral warts, bacterial and fungal infections of the skin and irritant dermatitis are fairly easy to treat via telemedicine.

This is typically done by sending photos or video footage of the condition to your dermatologist online.

The following are some benefits of teledermatology in treating patients.

1) Increased efficiency and convenience for dermatology treatment through decreased wait periods and instant access. Often you have to wait long periods to see a specialist in person, teledermatology provides you with immediate access to a dermatologist.

2) Patients in rural areas gain expanded access to dermatology care that is not readily available to them where they are without the time and inconvenience of travel.

3) Fast and convenient access to referrals for second opinions and prescriptions for further diagnosis and treatment of skin conditions.

4) If during your telemedicine consultation your dermatologist thinks you need a lab test, such as a biopsy, they are able to send you a lab form to get the test done without you having to visit their office.

5) Telemedicine platforms such as MDLink that offer teledermatology allow you to send your personal information to your doctors on a private, safe and encrypted platform. You need not worry about the photos shared of your skin concerns or any other medical information provided being accessed by anyone outside of the professionals running this platform.

Tips for maintaining healthy skin

The following are 10 ways you can take extra care of your skin to ensure it is healthy.

1) Protect your skin from the sun — use sunscreen daily (SPF 30-50 is recommended), wear protective clothing and avoid direct sunlight during periods of intense sun.

2) Eat a healthy diet — skin-healthy foods such as fruits high in antioxidants (eg mangoes, berries) and vegetables high in water content (eg lettuce, celery) are great ways to get your skin looking and feeling its best.

3) Stay hydrated — Having dry skin and frequent breakouts are signs that your skin is dehydrated. Staying hydrated, specifically drinking loads of water, allows your body to flush out toxins and avoid dehydration.

4) Stop smoking — smoking depletes the skin of oxygen causing your skin to look paler and thinner.

5) Avoid high alcohol consumption — alcohol quickly dehydrates you and may put you at higher risk for illness. This may cause your skin to be dull and wrinkly.

6) Treat your skin gently — avoid using harmful substances on your skin, or water that is too hot and ensure you keep your skin moisturised.

7) Manage your stress levels — uncontrolled stress can make your skin more sensitive and trigger breakouts.

8) Get enough sleep — adequate sleep will limit dark circles and a pale complexion. Poor sleepers tend to have premature skin ageing and limited ability to repair from environmental stressors such as sun damage.

9) Pay attention to your skin — Paying attention to your skin allows you to notice when something may be off. If you do not examine your skin in the mirror or during your showers, you may not notice a new growth, unusual rash or discolouration until it's too late.

10) See a dermatologist if anything is off — if you do notice a lesion, rash, bump, strange discolouration or any other sign of changes to your skin it may be an indicator of a more serious illness. Cancers, allergies, lupus, diabetes and many other illnesses have skin changes as key symptoms which can point toward a full diagnosis. Through Teledermatology as your first step, your dermatologist can assess your skin and any other symptoms to guide both diagnosis and treatment.

It is crucial that we understand the importance of our skin to our overall health. Healthy skin is a sign of a healthy body. However, sometimes our skins may communicate with us a bigger problem in our bodies and we should pay keen attention to changes that happen. Teledermatology provides a quick, convenient and accessible outlet for you to take care of your skin and treat or diagnose any further illnesses. MDLink has hand-picked dermatologists available at your convenience to tend to any skin concern you may have.

Dr Ché Bowen, a digital health entrepreneur and family physician, is the CEO & founder of MDLink, a digital health company that provides telemedicine options. Check out the company's website at
www.theMDLink.com
. You can also contact him at
drchebowen@themdlink.com
.

2 years 5 months ago

Jamaica Observer

DIABETES and the eyes

We know you sometimes have burning questions that can best be answered by a pharmacist. Our feature, Ask Your Pharmacist, seeks to address some of those issues. Send your questions to healthandwealth@jamaicaobserver.com.

Question: How does diabetes affect the eyes?

We know you sometimes have burning questions that can best be answered by a pharmacist. Our feature, Ask Your Pharmacist, seeks to address some of those issues. Send your questions to healthandwealth@jamaicaobserver.com.

Question: How does diabetes affect the eyes?

Answer: Over time, diabetes causes damage to organs in the body. The eyes are organs at great risk of damage from this disease condition. Long-standing diabetes can lead to an eye disease called diabetic retinopathy. Anyone with any kind of diabetes can get diabetic retinopathy — including people with type 1, type 2, and gestational (pregnancy related) diabetes. The longer a person has diabetes, the greater his/her risk of developing diabetic retinopathy. In fact, more than half of people with diabetes will develop diabetic retinopathy. Women with diabetes who become pregnant — or women who develop gestational diabetes — are at high risk for getting diabetic retinopathy.

Diabetes damages blood vessels all over the body. In the eyes, diabetes directly affects the retina — the light-sensitive layer at the back of the eyes. The retina has a network of tiny blood vessels that supply blood to the eye. When a person has diabetes, the sugar in the blood blocks the tiny blood vessels that go to your retina. This causes the blood vessels to swell, leak fluid or bleed. When the retina gets swollen, vision gets blurry. When the vessels leak blood into the eye, vision gets very murky. Also, blood supply to the retina is decreased. To compensate for these blocked blood vessels, the eyes then grow new blood vessels that don't work well. These new blood vessels can leak or bleed easily, perpetuating the cycle of the disease.

Diabetic retinopathy does not happen immediately. It happens after years of having the disease. The longer a person has diabetes, the higher their likelihood of developing diabetic retinopathy. The unfortunate thing is that there are no symptoms early in the disease, so diabetic eye disease can go undetected for a long time. That is why it is important to have a comprehensive eye examination once a year. Further on in the course of the disease, diabetics may experience blurred vision, floaters (tiny black dots or strings floating around in their eyes), or blocked vision from the bleeding.

The good news is that you can lower your risk of developing diabetic retinopathy by controlling your diabetes. Physical activity, a healthy diet, and sticking to your medication routine can also help you prevent or delay vision loss. Controlling your blood sugar is key to reducing the impact of diabetes on the eyes.

If you have diabetes, it's very important to get regular eye exams. If you do develop diabetic retinopathy, early treatment can stop the damage and prevent blindness, as without treatment, scars can form in the back of the eye. Eye doctors can check for diabetic retinopathy as part of a dilated eye exam. The exam is simple and painless — your doctor will give you some eye drops to dilate (widen) your pupil and then check your eyes for diabetic retinopathy and other eye problems. In the early stages of diabetic retinopathy, your eye doctor will probably just keep track of how your eyes are doing. Some people with diabetic retinopathy may need a comprehensive dilated eye exam as often as every two to four months. In later stages, it's important to start treatment right away, especially if you have changes in your vision. Treatment options for diabetic retinopathy include laser procedures, injections into the eyes and even surgery. While these treatment options won't undo any damage to your vision, treatment can stop your vision from getting worse. It's also important to take steps to control your diabetes, blood pressure, and cholesterol.

In conclusion, diabetes can have detrimental effects on your eyes. It is imperative that all diabetic patients try their very best to control their blood sugar levels, as treatment can be quite expensive and can prove mentally and emotionally draining.

Novia Jerry Stewart, MSc, RPh, is a pharmacist who specialises in diabetes care. She may be contacted for diabetes care coaching sessions at
diabetescarepharmacist@gmail.com
.

2 years 5 months ago

Health – Dominican Today

Influenza appears to be more aggressive on lungs this year

Santo Domingo, DR
The lungs are observed to be more affected in patients with influenza who come to seek medical attention in the country.

This was revealed to Listín Diario by pulmonologist Evangelina Soler, who explained that the disease affects the population of all ages but with greater emphasis on children and most adults.

Santo Domingo, DR
The lungs are observed to be more affected in patients with influenza who come to seek medical attention in the country.

This was revealed to Listín Diario by pulmonologist Evangelina Soler, who explained that the disease affects the population of all ages but with greater emphasis on children and most adults.

She said that compared to 2020 and 2021, this year, there has been a significant increase in cases of influenza in the Dominican population, which she attributes to the fact that in those two previous years, people used masks to protect themselves from Covid-19 and this year they stopped using them.

“In the behavior of the virus, we see different from the years prior to the pandemic is that the cases are with greater pulmonary affection, and there is a higher incidence of cases of people with the virus,” said the former specialist president of the Dominican Society of Pneumology and Thoracic Surgery.

The fact, she added, that during those two years, the population was not vaccinated against the virus may be contributing to a more significant increase in the number of cases of influenza.

Earlier

Another big difference we have observed is that previously the highest number of influenza cases occurred between November, December, January, and February; this significant increase has been observed since October.

He recalled that influenza manifests itself with fever, headache and body aches, general malaise, and dry cough; patients are presenting diarrhea or retro ocular pain and compromised upper airways. Occasionally, he said, influenza symptoms are also associated with pneumonia outbreaks.

He urged the most at-risk population to vaccinate and protect themselves to avoid contagion.

The country has available the vaccine against seasonal influenza A (H1N1), A (H3N2), and type B influenza in fixed vaccination posts, which began to be applied on October 10.

The vaccination is being directed to groups at higher risk of complications in case of infection by the virus, such as the elderly, children under two years of age, pregnant women, health workers, and people with primary diseases.

The State has 475 thousand doses which are applied free of charge. Up to the beginning of the week, 53,524 doses of seasonal influenza vaccines had been administered, with the population over 65 years of age being the most vaccinated.

The cases of children with flu increased three times more in the last weeks, had revealed in October by the president of the Association of Clinics and Private Hospitals (Andeclip), Rafael Mena.

2 years 5 months ago

PAHO/WHO | Pan American Health Organization

Local interventions crucial to getting back on track to achieve malaria elimination targets

Local interventions crucial to getting back on track to achieve malaria elimination targets

Oscar Reyes

4 Nov 2022

Local interventions crucial to getting back on track to achieve malaria elimination targets

Oscar Reyes

4 Nov 2022

2 years 5 months ago

News Archives - Healthy Caribbean Coalition

The Fate of Front of Packaging Warning Labelling in CARICOM

An UPDATE on the Regional Standard for Labelling of Pre-Packaged Foods

The Fate of Front of Packaging Warning Labelling in CARICOM

An UPDATE on the Regional Standard for Labelling of Pre-Packaged Foods

The Fate of Front of Packaging Warning Labelling in CARICOM

Since September 2022, national representatives have been participating in consultations across the region. The coming weeks and months will be critical for regional public health as we await the outcome of the national deliberations. From a public health perspective, a win is a recommendation to retain the Standard in its current format with the octagonal ‘high in’ warning label as the singular recommended labelling scheme guided by the PAHO nutrient profile model. Will we see a collective reckoning with CARICOM uniting around an agenda that places public health first?  HCC will be working with partners at the regional level and at the national level including Ministries of Health and civil society organisation members, to ensure that the public health perspective is prioritised in the deliberations

For more on Front of Package Warning Labelling please visit our dedicated webpage here.

What is happening right now?

As of early November 2022, across the region, Caribbean countries are once again deliberating on whether or not to support the right of Caribbean citizens to have the best available front of package nutritional labelling model on their packaged foods. Through their local Standards Bureaus, National Mirror Committees in eleven (11) Member States are reviewing the Draft CARICOM Regional Standard for Specification for labelling of pre-packaged foods (DCRS 5:2010) which incorporates specifications for the ‘high-in’ monochromatic octagonal front of package warning label system (OWL) and the PAHO Nutrient Profile Model to guide the thresholds for labelling of pre-packaged foods as ‘high-in’. The Standard meets the highest level of scientific rigor including the selection of the octagonal warning label and the PAHO nutrient profile model. There is a growing body of conflict of interest-free, scientific evidence which consistently supports the OWL as the best labelling model for empowering consumers to easily, correctly and quickly identify unhealthy foods ‘high in’ sodium, fats and sugars.   The OWL is also supported by a 2021 randomized controlled trial of adult shoppers conducted in Jamaica which examined the best performing front-of- package labelling (FOPL). The study was undertaken by the University of Technology, the Jamaica Ministry of Health and Wellness and the Pan American Health Organisation (PAHO).  The study found that the OWL consistently outperformed other labelling models (magnifying glass, UK traffic light, and GDA facts up front) helping Jamaican consumers to better identify foods ‘high in’ sodium, fats and sugars.

Wasn’t there a vote on this Standard last year? What was the outcome?

Last year, in 2021, all 15 CARICOM Member States were asked to vote on whether or not they approved the then Final Standard (FDCRS 5). Member States could approve, reject or abstain and a 75% vote of approval was needed to trigger escalation to the next stage of the Standard approval process. Ultimately 66% (6/9) of CARICOM countries voted in favour just falling short of the 75% target (6 countries abstained, 3 opposed, and 6 approved the Standard).   The vote was very close – had one of the 9 countries that either abstained or voted against the Standard, voted in favour, then the 75% target would have been achieved.  The inability to achieve consensus stalled the process and thrust it back into the consultations phase, further extending a long and exhaustive consultative period that began in 2018.

Why do we need more consultations? What has changed?

The consultations have recently resumed with Member States now being asked to make recommendations on what should be done with the Standard given the release of a study designed and implemented by the recently formed Caribbean Private Sector Organisation (CPSO) with the Caribbean Community (CARICOM) Secretariat, and the Caribbean Agricultural Health and Food Safety Agency (CAHFSA).  The CPSO, an Official Associate Institution of CARICOM, represents, amongst other sectors, the region’s food and beverage manufacturing sector. So the national deliberations are now being informed by two studies: the first study was conducted by an academic institution (University of Technology Jamaica) in partnership with national (Ministry of Health and Wellness Jamaica) and regional (PAHO) health authorities. The second study was conducted by a regional private sector umbrella organisation representing national private sector entities including those – the ultra-processed food and beverage sector – with a vested interest in the outcome of the study.

Better Labels, Better Choices, Better Health – why we need strong evidence-based front of package warning labelling

Noncommunicable diseases (NCDs) are the leading causes of sickness, death and disability in the Caribbean. Rates of overweight and obesity are among the highest in the world and most worrying among children where 1 in 3 children and adolescents is living with overweight or obese. Unhealthy diets are a major risk factor contributing to the high rates of obesity and NCDs. Unhealthy diets are fueled by the widespread availability, accessibility, affordability, desirability, and consumption of ultra-processed products which contain high levels of “critical nutrients” of public health concern, namely sugars, total fats, saturated fats, trans fats and sodium.

The OWL empowers consumers of all ages, literacies and those living with NCDs, to quickly identify and avoid foods which are ‘high in’ sodium, fats and sugars.  Other labelling schemes such as the traffic light or the GDA (facts up front) do not present this information.  Instead they tell you the amount of grams of these nutrients (sodium, fats, sugars) and most consumers are unable touse this information to determine if the product is healthy or not, it only allows them to compare between unhealthy products.

Front of package warning labelling is also an enabling foundational policy which allows governments to easily identify those foods and beverage products which need to be regulated (restricted in schools for example) in order to support consumers in making the healthy choice the easy choice.

There is strong regional support for the OWL. Last year HCC, PAHO, the OECS Commission and UNICEF, implemented a regional campaign in support of the octagonal ‘high in’ warning labels – Better Labels, Better Choices, Better Health. The campaign was supported by almost 50 regional organisations and over 340 regional health professionals.

The Fate of the Warning Labelling in CARICOM

Since September 2022, national representatives have been participating in consultations across the region. The coming weeks and months will be critical for regional public health as we await the outcome of the national deliberations. From a public health perspective, a win is a recommendation to retain the Standard in its current format with the octagonal ‘high in’ warning label as the singular recommended labelling scheme guided by the PAHO nutrient profile model. Will we see a collective reckoning with CARICOM uniting around an agenda that places public health first?  HCC will be working with partners at the regional level and at the national level including Ministries of Health and civil society organisation members, to ensure that the public health perspective is prioritised in the deliberations

For more on Front of Package Warning Labelling please visit our dedicated webpage here.

The post The Fate of Front of Packaging Warning Labelling in CARICOM appeared first on Healthy Caribbean Coalition.

2 years 5 months ago

News Archives - Healthy Caribbean Coalition

The Fate of Front of Packaging Warning Labelling in CARICOM

An UPDATE on the Regional Standard for Labelling of Pre-Packaged Foods

Click/tap image to view full size

The Fate of Front of Packaging Warning Labelling in CARICOM

An UPDATE on the Regional Standard for Labelling of Pre-Packaged Foods

Click/tap image to view full size

The Fate of Front of Packaging Warning Labelling in CARICOM

Since September 2022, national representatives have been participating in consultations across the region. The coming weeks and months will be critical for regional public health as we await the outcome of the national deliberations. From a public health perspective, a win is a recommendation to retain the Standard in its current format with the octagonal ‘high in’ warning label as the singular recommended labelling scheme guided by the PAHO nutrient profile model. Will we see a collective reckoning with CARICOM uniting around an agenda that places public health first?  HCC will be working with partners at the regional level and at the national level including Ministries of Health and civil society organisation members, to ensure that the public health perspective is prioritised in the deliberations.

For more on Front of Package Warning Labelling please visit our dedicated webpage here.

What is happening right now?

As of early November 2022, across the region, Caribbean countries are once again deliberating on whether or not to support the right of Caribbean citizens to have the best available front of package nutritional labelling model on their packaged foods. Through their local Standards Bureaus, National Mirror Committees in eleven (11) Member States are reviewing the Draft CARICOM Regional Standard for Specification for labelling of pre-packaged foods (DCRS 5:2010) which incorporates specifications for the ‘high-in’ monochromatic octagonal front of package warning label system (OWL) and the PAHO Nutrient Profile Model to guide the thresholds for labelling of pre-packaged foods as ‘high-in’.

The Standard meets the highest level of scientific rigor including the selection of the octagonal warning label and the PAHO nutrient profile model. There is a growing body of conflict of interest-free, scientific evidence which consistently supports the OWL as the best labelling model for empowering consumers to easily, correctly and quickly identify unhealthy foods ‘high in’ sodium, fats and sugars.   The OWL is also supported by a 2021 randomized controlled trial of adult shoppers conducted in Jamaica which examined the best performing front-of- package labelling (FOPL). The study was undertaken by the University of Technology, the Jamaica Ministry of Health and Wellness and the Pan American Health Organisation (PAHO).  The study found that the OWL consistently outperformed other labelling models (magnifying glass, UK traffic light, and GDA facts up front) helping Jamaican consumers to better identify foods ‘high in’ sodium, fats and sugars.

Wasn’t there a vote on this Standard last year? What was the outcome?

Last year, in 2021, all 15 CARICOM Member States were asked to vote on whether or not they approved the then Final Standard (FDCRS 5). Member States could approve, reject or abstain and a 75% vote of approval was needed to trigger escalation to the next stage of the Standard approval process. Ultimately 66% (6/9) of CARICOM countries voted in favour just falling short of the 75% target (6 countries abstained, 3 opposed, and 6 approved the Standard).   The vote was very close – had one of the 9 countries that either abstained or voted against the Standard, voted in favour, then the 75% target would have been achieved.  The inability to achieve consensus stalled the process and thrust it back into the consultations phase, further extending a long and exhaustive consultative period that began in 2018.

Why do we need more consultations? What has changed?

The consultations have recently resumed with Member States now being asked to make recommendations on what should be done with the Standard given the release of a study designed and implemented by the recently formed Caribbean Private Sector Organisation (CPSO) with the Caribbean Community (CARICOM) Secretariat, and the Caribbean Agricultural Health and Food Safety Agency (CAHFSA).  The CPSO, an Official Associate Institution of CARICOM, represents, amongst other sectors, the region’s food and beverage manufacturing sector. So the national deliberations are now being informed by two studies: the first study was conducted by an academic institution (University of Technology Jamaica) in partnership with national (Ministry of Health and Wellness Jamaica) and regional (PAHO) health authorities. The second study was conducted by a regional private sector umbrella organisation representing national private sector entities including those – the ultra-processed food and beverage sector – with a vested interest in the outcome of the study.

Better Labels, Better Choices, Better Health – why we need strong evidence-based front of package warning labelling

Noncommunicable diseases (NCDs) are the leading causes of sickness, death and disability in the Caribbean. Rates of overweight and obesity are among the highest in the world and most worrying among children where 1 in 3 children and adolescents is living with overweight or obese. Unhealthy diets are a major risk factor contributing to the high rates of obesity and NCDs. Unhealthy diets are fueled by the widespread availability, accessibility, affordability, desirability, and consumption of ultra-processed products which contain high levels of “critical nutrients” of public health concern, namely sugars, total fats, saturated fats, trans fats and sodium.

The OWL empowers consumers of all ages, literacies and those living with NCDs, to quickly identify and avoid foods which are ‘high in’ sodium, fats and sugars.  Other labelling schemes such as the traffic light or the GDA (facts up front) do not present this information.  Instead they tell you the amount of grams of these nutrients (sodium, fats, sugars) and most consumers are unable touse this information to determine if the product is healthy or not, it only allows them to compare between unhealthy products.

Front of package warning labelling is also an enabling foundational policy which allows governments to easily identify those foods and beverage products which need to be regulated (restricted in schools for example) in order to support consumers in making the healthy choice the easy choice.

There is strong regional support for the OWL. Last year HCC, PAHO, the OECS Commission and UNICEF, implemented a regional campaign in support of the octagonal ‘high in’ warning labels – Better Labels, Better Choices, Better Health. The campaign was supported by almost 50 regional organisations and over 340 regional health professionals.

The Fate of the Warning Labelling in CARICOM

Since September 2022, national representatives have been participating in consultations across the region. The coming weeks and months will be critical for regional public health as we await the outcome of the national deliberations. From a public health perspective, a win is a recommendation to retain the Standard in its current format with the octagonal ‘high in’ warning label as the singular recommended labelling scheme guided by the PAHO nutrient profile model. Will we see a collective reckoning with CARICOM uniting around an agenda that places public health first?  HCC will be working with partners at the regional level and at the national level including Ministries of Health and civil society organisation members, to ensure that the public health perspective is prioritised in the deliberations

For more on Front of Package Warning Labelling please visit our dedicated webpage here.

The post The Fate of Front of Packaging Warning Labelling in CARICOM appeared first on Healthy Caribbean Coalition.

2 years 5 months ago

Front-of-Package Nutrition Warning Labels, News, Slider

Health – Dominican Today

Attention to a Haitian woman with cholera cost a lot of money

The cost to the Dominican healthcare system for the one and only case of cholera discovered thus far in the nation—involving a Haitian woman who has already been released—was revealed yesterday by Minister of Public Health Daniel Rivera. The patient from Haiti required five sessions of dialysis treatment, multiple blood transfusions, and other services to complete her full recovery.

In addition to providing tents, beds, hydration supplies, and antibiotics to deal with any eventuality, Rivera assured that the nation maintains surveillance and total control at the border, where sinks for hand hygiene are still operational at the entry points. The minister emphasized that 10,000 doses of an antibiotic used to treat cholera and prevent leptospirosis were delivered to the nation on October 17 through the Pan American Health Organization (PAHO). This antibiotic was used in hurricane-affected areas to stop any leptospirosis outbreaks.

Rivera gave the assurance that cholera is prevented and cases of diarrhea that may occur for various reasons are detected on the border with Haiti under strict epidemiological control. The official recalled that while there haven’t been any new cholera cases found, there are potential outbreaks of diarrhea from other causes for which the nation also maintains active surveillance. The Minister of Public Health, in attendance at a meeting with health representatives from the four border points, stated, “No one who has diarrhea can stay at home; they go to the control center, they do the test, and it is detected; the doctors are also prepared to identify it in the clinic.

He emphasized the importance of maintaining good hygiene by urging people to wash their hands frequently, especially after using the restroom, wash canned goods in soap and water before opening them, cook their food thoroughly, and trim their children’s nails to prevent cross-contamination. He recalled that because cholera is a hydration, “if it arrives on time, nothing happens,” it is crucial that anyone experiencing diarrhea visit a medical facility for a diagnosis and treatment.

2 years 5 months ago

Health – Dominican Today

Patients are immediately financially impacted by influenza

According to the experiences of parents of patients who have had the disease, the cost of medications and laboratory tests that are involved in treatment for an uncomplicated case of influenza can range up to 8,000 pesos.

After exhibiting symptoms and visiting a private medical facility, the parents of children and adolescents who had the illness claim that they recommended an influenza A/B test, which can cost between 1,000 and 1,450 pesos. Members who are diagnosed with influenza are compelled to purchase a number of medications that their doctors have prescribed. Antivirals are the most expensive of them, costing about 3,700 pesos.

The customer service departments for National Health Insurance (SENASA), Humano, and Mapfre Salud confirmed to their patients that they do not cover any portion of the cost of a blood test, which doctors typically recommend against influenza A and B. Similar to this, they agree that the best antiviral coverage in these situations is not provided by the Basic Health Plan, which the majority of users have. The director of the Robert Reid Cabral Pediatric Hospital, Dr. Clemente Terreno, explains that these patients typically need medication for fever, anti-flu, and oral hydration, depending on the condition.

According to Terrero, additional medications like bronchodilators and steroids are added when the condition worsens and develops into pneumonia, asthma, or wheezing (a sharp sound made when breathing). In this way, the cost of treating the disease rises considerably.

 

2 years 5 months ago

Health | NOW Grenada

Covid-19 update: Grenada Dashboard 1 November 2022

0 new positive cases; 19 active cases
0 new deaths; 2 new recoveries
38,958 fully vaccinated

View the full post Covid-19 update: Grenada Dashboard 1 November 2022 on NOW Grenada.

0 new positive cases; 19 active cases
0 new deaths; 2 new recoveries
38,958 fully vaccinated

View the full post Covid-19 update: Grenada Dashboard 1 November 2022 on NOW Grenada.

2 years 5 months ago

PAHO/WHO | Pan American Health Organization

Los esfuerzos colectivos son necesarios para transformar los sistemas de salud, afirma la directora de la OPS  

PAHO Director Says Collective Efforts Are Needed To Transform Health Systems

Oscar Reyes

2 Nov 2022

PAHO Director Says Collective Efforts Are Needed To Transform Health Systems

Oscar Reyes

2 Nov 2022

2 years 5 months ago

Health

Lupus foundation wants every Jamaican to ‘level up’

The Lupus Symposium is an annual affair organised by the Lupus Foundation of Jamaica, as one of several key events staged for Lupus Awareness Month, observed in October. This year’s focus on reproductive health reflected on the fact that lupus,...

The Lupus Symposium is an annual affair organised by the Lupus Foundation of Jamaica, as one of several key events staged for Lupus Awareness Month, observed in October. This year’s focus on reproductive health reflected on the fact that lupus,...

2 years 5 months ago

Health

Diabetes awareness – Get tested today

In Jamaica, diabetes is often referred to as ‘sugar’ and is a potentially life-threatening illness that is the second leading cause of death for those under the age of 70 years. The Jamaica Health and Lifestyle Survey III (2016-2017), indicates...

In Jamaica, diabetes is often referred to as ‘sugar’ and is a potentially life-threatening illness that is the second leading cause of death for those under the age of 70 years. The Jamaica Health and Lifestyle Survey III (2016-2017), indicates...

2 years 5 months ago

Health – The Montserrat Reporter

New Covid variant XBB hits 18 UK cases – all you need to know about the deadly ‘nightmare’ strain

MS Start = Chronicle Live by Adam May & Aaron Morris –  The XBB strain may be a factor in the recent spike in cases because it spreads quickly and appears to evade people’s vaccine protection © PA A new strain of Covid-19 dubbed the ‘nightmare’ variant has reached 18 known cases in the UK – with scientists and […]

MS Start = Chronicle Live by Adam May & Aaron Morris –  The XBB strain may be a factor in the recent spike in cases because it spreads quickly and appears to evade people’s vaccine protection © PA A new strain of Covid-19 dubbed the ‘nightmare’ variant has reached 18 known cases in the UK – with scientists and […]

2 years 5 months ago

PAHO/WHO | Pan American Health Organization

Third meeting of the International Health Regulations (2005) (IHR) Emergency Committee regarding the multi-country outbreak of monkeypox

Third meeting of the International Health Regulations (2005) (IHR) Emergency Committee regarding the multi-country outbreak of monkeypox

Oscar Reyes

1 Nov 2022

Third meeting of the International Health Regulations (2005) (IHR) Emergency Committee regarding the multi-country outbreak of monkeypox

Oscar Reyes

1 Nov 2022

2 years 5 months ago

Health – Dominican Today

Minister of Public Health emphasizes US assistance in the fight against COVID

Dr. Daniel Rivera, the country’s health minister and president of the health cabinet, emphasized here the significant financial and technological contributions made by the US government to the national healthcare system, emphasizing the fight against COVID-19 and other pathologies there.

In a speech at the opening of the new molecular biology lab that will operate at the José Maria Cabral y Báez Regional University Hospital, Rivera made the remark. He stated that the USNS Comfort ship, a mobile hospital with more than 1,000 beds, 30 Intensive Care units, and various medical specialties to attend to the residents of the localities in the south of the country, will arrive in the nation at the end of this month of November in order to continue with this support for the Dominican Republic. 

Dr. Daniel Rivera spoke about the addition of the new molecular biology lab to the already cutting-edge technology used by Cabral and Báez to quickly identify a variety of pathological and viral diseases, including dengue, leptospirosis, HIV, Zika, influenza, and monkeypox. On his side, the Chargé d’Affaires of the United States Embassy, ​​Robert Thomas, stated that the US government will continue to support not only economic resources but also technological and scientific resources for the national health system. “I am proud that the Government of the United States has donated more than 17 million dollars to support the response to COVID-19 in the Dominican Republic, financing mobile hospitals, ventilators, personal protective equipment, laboratory equipment, training in health, support for vaccination campaigns against COVID-19, efforts to strengthen the health system and more,” said Thomas.

While the general director of Cabral y Báez, Dr. Bernardo Hilario, stressed that the new Molecular Biology Laboratory comes at an opportune time because it increases the demand for reliable tests by citizens.

2 years 5 months ago

Health | NOW Grenada

Tourism is not direct priority over next 5 years

Transforming Grenada’s healthcare services is directly linked to transforming Grenada’s tourism

View the full post Tourism is not direct priority over next 5 years on NOW Grenada.

Transforming Grenada’s healthcare services is directly linked to transforming Grenada’s tourism

View the full post Tourism is not direct priority over next 5 years on NOW Grenada.

2 years 5 months ago

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